Fresh ways with terrines p t s

  • Auteur: Time-Life Books
  • ISBN: 9780809460793
  • Date de sortie: 1989-09
  • Collection: Time Life Education
  • Total Download: 8940
  • Total Read: 6953

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Offers a collection of recipes for preparing healthful terrines and pates, from traditional recipes and desserts to recipes which can be prepared using a microwave oven

P t s Terrines

  • Auteur: Friedrich W. Ehlert
  • ISBN:
  • Date de sortie: 1984
  • Collection: William Morrow & Company
  • Total Download: 3480
  • Total Read: 5318

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Shows how to make forcemeats, pates, terrines, aspics, galantines, and meat pies, and discusses ingredients, utensils, and special cooking techniques

Charcuterie Sausages Pates and Accompaniments

  • Auteur: Fritz Sonnenschmidt
  • ISBN: 1428319913
  • Date de sortie: 2009-01-06
  • Collection: Cengage Learning
  • Total Download: 2509
  • Total Read: 2682

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CHARCUTERIE: SAUSAGES, PATES AND ACCOMPANIMENTS teaches readers how to prepare sausages, pates and other cooked processed foods. These skills are invaluable to a culinarian, as they constantly come into play while in the kitchen. This product is a useful guide for someone working in Charcuterie, but may also be used as a reference book for Garde Manger procedures. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Pates

  • Auteur: John Davenport
  • ISBN: 9781875342310
  • Date de sortie: 1997-07-01
  • Collection:
  • Total Download: 2023
  • Total Read: 7890

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Pates and Terrines

  • Auteur: Theo Beckers
  • ISBN: 9781875501090
  • Date de sortie: 1989
  • Collection:
  • Total Download: 3434
  • Total Read: 1519

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P t s and Terrines

  • Auteur:
  • ISBN: 9780701817985
  • Date de sortie: 1984
  • Collection:
  • Total Download: 3258
  • Total Read: 9428

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Statistiques de p tes et papiers

  • Auteur: Organisation for Economic Co-operation and Development. Pulp and Paper Committee
  • ISBN:
  • Date de sortie: 1961
  • Collection:
  • Total Download: 2878
  • Total Read: 4662

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